Tag Archives: food blog

about imperfection & new beginnings

20 Jan

 Recently I met up with a dear friend of mine I hadn’t seen in a while and she asked me the question I have been asked a few times since the little guy outside joined our family:

‘how do you do it all? 

I thought she meant my latest creation, so in pure excitement I began to blabber about the whole process behind each new recipe post.

‘No, no’  she kindly interrupted me. ‘I mean, the whole thing. The kids, the house, the crafting, the new blog’, she said.

‘Well, its chaotic and some days are really tough, but if you take a look at the great big picture, life is great. Seriously, I can only recommend adding another tiny human to an already messy household’ I replied.

Its like my sister told me when I asked her why she is getting another dog, when she already has one. ‘Since I do everything anyway for Pluto, why not do it for one more?’ And so she got Micky. And after a hell of very difficult first year, they learned to love each other and have become inseparable. Did you see what I just did there? I compared the addition of another tiny little human to the addition of another pet. I know, I know. It is very naive and too simple. But you know what? Simple is good. Simple is sometimes better.

N. & I have been having the same conversation every night for the past 19 months and 3 days. HOW DID WE LIVE WITHOUT PETROS? And honestly, I don’t know. I think back at the very dark period in my life when I first found out I was pregnant again & I try to understand the heartache. Why was I so devastated? So blind? My old self infuriates me. But I am not holding a grudge anymore.

I think the most valuable lesson my little guy outside taught me is to embrace imperfection. I have become softer, calmer and more forgiving. Mainly with myself. And that is a huge thing my friends. HUGE. I don’t drown anymore in guild trips. When I fall, I gather my pieces and get up again. Perhaps stronger than before.

And during this self transformation I decided to share the love I have for food and started my own food blog. And this is an invitation for you my lovelies to get engaged. There is a link on http://www.wonderbitesbytatu.com where you can subscribe and get my recipes per mail, you can like my facebook page, you can follow me on instagram or spread the love and help me build my tribe!

Are you with me?

until next time

love

t

 

this is my truth

18 Nov

I don’t want to make any excuses.

I don’t have time. I am guilty of using this phrase every now and then and although it seems to be most of the time true, it actually isn’t.

Yes, having three kids and a household to take care of doesn’t leave me with a lot of ‘free’ time, but it all comes down to HOW I chose to spend this ‘free’ time. Most of the time you will find me in my kitchen. Sometimes I am too tired to do anything productive which is OK. Ever since the little guy outside made his début I find myself in a constant state of accepting and embracing imperfection.

Talking about imperfection I have decided to embrace my imperfect little belly which depending on the angle of the picture makes me look 3 – 5 month pregnant. I am at my pre-pregnancy weight but my body has changed and I have learned to respond with a smile at innocent little five year olds who ask me WHY I have such a big belly. Instead of badmouthing my body I tell them that I have been lucky enough to grow inside me 3 utterly nauseating at the time wonderful creatures and that I love to eat. 

I still breastfeed my 17 month old blessing of a wonderfully vivid and healthy boy. I officially apologize to any of you I had silently criticized about extensively breastfeeding your toddlers before. I never planned to nurse him that long and although I am in a constant forgetful sleep deprived mode, I am no way near weaning him because the truth is, I still cherish this special bond. So, for all of you who are dying to ask me the same question I have been asked a zillion times in the past six months when will you stop? the answer is whenever I feel ready.

I love making plans. Sure, making plans and actually executing them are two different things but even if the plan doesn’t work out it doesn’t mean it was not worth it in the first place. That being said, the execution of my BIG PLAN to start my own food blog has taken a bit longer than anticipated, not because I didn’t have the time until now it’s because ”life happens while you are busy making other plans”. But I am determined to make it happen, so stay tuned 😀

Last but not least. Appreciate the small things, learn to let go & enjoy life.

Chose to be happy.

until next time

love

t

   

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